In the Kitchens is a unique cooking experience for families and friends of all ages. In the Kitchens was developed to help people learn how to make delicious homemade meals in the comfort of their own home. We will show you that cooking is a fun and creative experience for everyone.
Wednesday, August 3, 2016
The Kids' Kitchen Cooking Club
You may wonder what your child is
doingIn the Kitchens after you
drop them off. This is what to expect in a busy, but fun In the Kitchens
Students will share their cooking experiences from the week.
Teachers will discuss ingredients, cooking utensils, and cooking
techniques or vocabulary. We wash our hands, get our aprons on, and head
to the kitchen!
We will read the recipe together and clarify any misunderstandings
about the ingredients or directions. We will model techniques and guide the
kids as necessary. As we are monitoring we will redirect students when
needed. Children will help to clean dishes and cooking surfaces when they
are available and not directly cooking.
Children will help to set the table. We eat together and
practice using good table manners. They will clean up their plates,
napkins, and cups.
Children will work in their journals or reflect on their cooking
experience. They will write about different topics such as...
Today I learned...
Explain a cooking technique.
Describe a cooking ingredient.
Draw a picture of cooking today.
Opportunities to blog cooking experiences
They will also receive recipes to place in their journals or take home, so that
they can prepare the same recipe for their families.